I’ve got great taste!

Balsamic is one of the most versatile and essential ingredients in any chef’s larder. Our dressings can be used straight from the bottle, or blended with other ingredients to give depth and definition to your cooking.

We have started this recipe page to share with you some ways that we know our dressings work. But don’t be constrained by our ideas, let your imagination run riot, and don’t forget to play with your food!

If you would like to share your own ideas on how to use our dressings, please do get in touch, and if we use your recipe, you could win one of our gift packs specially made just for you with four of your favourite flavours.

A beautiful range of natural flavours

We have a range of delightful dressings, all based on the deep, full flavours of our Original. We simply take a small batch of Original, and blend in pure zests, or fresh fruit, or maybe a hint of chilli, but there are no flavourings! We learned a long time ago that if you want something to taste good, you put good ...
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